Fruit of the Land. Product of Time.

OBLIVION products are the goods of a place with a special context of historical, geographical and cultural reference; the Mediterranean. The Greek land, as a part of this larger area, blessed by the richness of its soil and defined by the identity of its people, provides its greatest gifts, fruits and agricultural products, with the purity, the quality and a taste passionately wedded to the olive oil.
Monovarietal Koroneiki

A sacred variety

Koroneiki is one of the most precious Greek olive cultivars. Surrendered to the caress of time and yielded to maturity over the centuries, Koroneiki has perfected its exceptional characteristics. Its green and fairly small fruits produce one of the finest extra virgin olive oil varieties; golden-green, aromatic and strong flavoured, with top quality, low acidity and full, fruity palette of flavours.

80 Years

The Natural Process
80 Years of
80 Years to yield
80 Years to

Blessed by Nature

Nature determines existence by drawing circles through time. Even if something lives and stands almost arrogantly over time; even if its existence counts for centuries; there is always a natural law that will subordinate it to these smaller natural cycles.
The olive tree, which stands unshakable while nations rise and fall; from the beginning of its existence -since its very first green leaf- is just anothersubject to the cycle of patience and anticipation. And this is the cycle of 80 years, until it gives its first ripe fruits.
Oblivion olive oil was created to embrace this cycle. By this -nevertheless delayed- meeting, it comes to seal, under this product name, the idea of the natural purity and to highlight the quality and the characteristics of this precious Mediterranean fruit.

Our Products

Made in Greece

Olive oil is deeply rooted in Greek culture, through the centuries. From its first drops in the Greek history, to the modern daily life. In mythology, the olive was the gift of the goddess Athena to the city of Athens. Since then, little has changed. The olive tree stands out as a symbol, and, by extension, the olive oil remains as one of the most important product of the Greek land and a vital element of culture, trade and alimentation. Pure and unique, beneficial and therapeutic, it is the key element of the Mediterranean diet.